The best thing about these chocolatecovered ice cream balls is that they’re simple to make. All you need are a few ingredients and some time in the freezer! The balls must be frozen for at least three hours, so plan ahead if you want them done quickly. They’re perfect for summertime snacks or Halloween with their frightening orange color!
What Are Chocolate Covered Ice Cream Balls?
Chocolate covered ice cream balls are ice cream balls that have been dipped in chocolate and then rolled in a variety of toppings such as sprinkles, graham crackers, chocolate chips, and even crumbled candy (like Oreos or m&m’s). That’s all there is to it!
Serving
This Recipe Serves 4 People
Time
Preparation Time: 20 Minutes
Freezing TIme: 2 Hours
Ingredients
- 1 cup chocolate chips,
- 2 scoops of chocolate ice cream,
- 3/4 cup chocolate candy coating.
Mixing bowl, fork, or spoon to mix. Popsicle sticks for dipping in chocolate (optional) sprinkles, chocolate chips, crumbled Oreos, or other toppings of your choice.
Instructions
- Line a baking sheet with parchment paper and set it to the side.
- Using an ice cream scooper, scoop out balls of chocolate ice cream onto the lined baking sheet.
- Place tray in the freezer until chocolate has hardened (at least three hours).
- Melt chocolate chips either by microwaving them on low power for 30 seconds at a time, stirring in between each heating period, or melting them over a double boiler(my preferred method)
- Once the chocolate is melted, take one chocolate ball at a time and dip it into the chocolate.
- Before the chocolate has time to cool, roll the chocolate-covered ice cream ball into other toppings like sprinkles(or other chocolate chips if desired).
- Place chocolate-covered ice cream balls back on a parchment-lined baking sheet and return to the freezer for an hour so the chocolate can harden completely before serving.
Nutritional Information
- Calories: 285
- Fat: 3g
- Carbs: 11g
- Sugar: 5g
- Protein: 1g
Frequently Asked Questions
Can I Use Chocolate Candy Coating Instead Of Chocolate Chips?
Yes, you certainly can; simply make sure to lay them in toppings right away after dipping, so the chocolate does not solidify before the sprinkles adhere.
Is There Any Way To Keep These From Having An Orange Color?
The only method I’ve discovered to get rid of the orange tinge is not dipping the ice cream in sprinkles after rolling in chocolate chips. If you don’t want a white chocolate topping, try using chocolate chocolates or chocolate candy covering instead to keep the ice cream from turning brown. Then, just melt some chocolate and dip the ice cream ball immediately.
What Toppings Do You Like On Chocolate-Covered Ice Cream Balls?
I like sprinkles because they go well with chocolate and vanilla ice cream. But other great toppings are graham cracker crumbs, chocolate chips, chocolate sandwich cookies (like Oreos), and crushed candy canes for holidays!
How To Make Chocolate Covered Ice Cream Balls Special?
Absolutely! You can also melt chocolate chips inside a chocolate fountain or fondue pot and use the chocolate to dip the chocolate-covered ice cream ball in to make it extra special.
How Do You Make Chocolate-Covered Ice Cream Balls Without Sprinkles?
Just melt chocolate as mentioned above and roll your chocolate covered ice cream balls in that instead of using other toppings. Just be sure to let them sit for at least one hour, so the coating hardens before serving to prevent melting.
Try All of Our Ice Cream Recipes
Final Words
This is a fun and simple way to spruce up your favorite ice cream flavor with a chocolate covered ice cream ball. You may basically use any chocolate chip or chocolate candy that melts readily as long as it is chocolaty. These chocolate-covered ice cream balls are ready to eat after the chocolate has cooled for approximately an hour! They’re ideal for parties and other special events, especially if you have children who may enjoy helping out with this easy procedure because it’s all about scooping and melting chocolate…not much skill required! I hope you love this chocolate-covered ice.
