The recipes are listed in alphabetical order:

Baked Ricotta and Spinach Dip

Posted on Jul 25th, 2015

There is a certain amount of satisfaction that comes from slaving away in the kitchen all day to produce a meal that people "oooh" and "ahhh" over. I…

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Baked Spinach & Artichoke Dip

Posted on Apr 13th, 2013

I think 'Dip' should be it's own food group. I would happily sit down to a nice meal of freshly fried tortilla chips and spicy guacamole. Or salty…

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French Onion Bruschetta

Posted on Aug 29th, 2014

I LOVE French onion soup. It is definitely one of my favorite soups for so many reasons, I mean how many soups are there that are topped with bread…

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Speck, Mozzarella and Artichoke Bruschetta

Posted on Oct 11th, 2015

Over the summer we spent some time in Genoa and Turin, two fascinating cities in Northern Italy. When we returned, we were so inspired by the food…

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Tomato Bruschetta

Posted on Jan 29th, 2012

I remember vividly the first time I had bruschetta. My best friend and I were visiting my family in New York when we were 18. At lunch one day, my…

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